FOOD
Cold dishes
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Sea grapes
590 yen(Tax included)
Also known as longevity grass or green caviar, it has been eaten in Okinawa Prefecture for a long time.It contains abundant ingredients that are very important for beauty, such as potassium and iron.The chewy texture is popular.
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Tomato slices
450 yen(Tax included)
Healthy vegetables that are low in calories and rich in various nutrients.It also has skin beautifying effects, cold prevention, and fatigue recovery effects.It contains a good balance of dietary fiber that regulates the intestinal environment.
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Oil miso paste
450 yen(Tax included)
Okinawa's classic flavor, "Abura Miso" is mixed with canned tuna and pork bonito, so it has a high nutritional value and goes well with fresh cucumbers.
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Jimami Tofu
590 yen(Tax included)
Jimami tofu is a local Okinawan dish made with peanuts.Crush the peanuts soaked in water overnight and squeeze them with a cloth to extract the extract.It is standard to eat it with a sticky texture and a thick sweet sauce.
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Mozu vinegar
450 yen(Tax included)
In Okinawa, mozuku is called "shinui" or "sunuru", and the production volume is the largest in Japan.When it grows naturally in the sea, it is brown, but like other seaweeds, it turns green when passed through boiling water.When you bite into it, it has a wakame-like texture, but the polysaccharides on the surface give it a slimy texture.
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Raven and cream cheese
450 yen(Tax included)
Watagaras is “salted bonito internal organs”.The light cream cheese is added with umami and richness to create a deep, addictive taste like blue cheese.Please come and experience with Awamori that the sake will be stolen like a sake thief.
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Tōfuyo
¥ 530(Tax included)
Tofu is popular as a delicacy of Okinawa.It is also called an oriental cheese! A fermented food made by fermenting and aging island tofu with rice koji, red koji, and awamori.It goes well with awamori, but it also goes well with beer and shochu.
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Mimigar
450 yen(Tax included)
Mimigar means "pig's ear skin".The cartilage of the ear is characterized by the texture of hardened jellyfish.A popular dish with a crunchy texture.
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sukugarasu tofu
450 yen(Tax included)
A classic Okinawan preserved food made by pickling whole "Aigo's small fish" in salt.Arrange on top of tofu that has been cut into bite-sized pieces and eat as a snack with sake.The tangy spiciness of island chili peppers makes it even more delicious.
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smoked chilager
450 yen(Tax included)
Chilager means "pig's head".In the Okinawan dialect, it means skin of the head (chira) and is rich in high-quality collagen.
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Smoked Mimigar Negipon
490 yen(Tax included)
Smoked mimiga with onions, garlic sprouts and homemade ponzu sauce.
【salad】
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Sea grapes and octopus Okinawan salad
¥ 790(Tax included)
Sea grapes, fresh octopus, papaya, etc. are mixed with Shikuwasa-flavored Kaura's special dressing to create a Japanese taste.Feel Okinawa in your mouth.
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Caesar salad with soft-boiled egg tacos
¥ 790(Tax included)
Caesar salad topped with homemade Okinawa taco meat and hot spring egg.It has the perfect amount of spiciness and sweetness, making it popular not only among women, but also by men.
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cold agu pork salad
890 yen(Tax included)
"Okinawa Agu Pork" is a very valuable pig with a small number of pigs.Our store's popular salad with marbled meat that is sweeter and more flavorful than regular pork.
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Beef and bean sprouts salad
¥ 790(Tax included)
Perfect with alcohol and rice! A salad topped with a classic stir-fried dish.Even if you don't like salad, you can eat it.
【One dish】
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Island pepper gyoza (8 pieces)
590 yen(Tax included)
Bite-sized gyoza dumplings made with island chili peppers that are a specialty of Okinawa.The tangy flavor of meat and island chili peppers makes this dish irresistible for those who love spicy food.
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Grilled squid
590 yen(Tax included)
Everyone loves broiled squid.Anyway, the supreme dish that goes well with beer.
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papaya irichi
590 yen(Tax included)
Papaya Irichi, which is made by stir-frying fresh and crispy “green papaya”, is a popular home-cooked dish in Okinawa along with goya chample.
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Chicken wings (3 pieces)
590 yen(Tax included)
More filling than normal chicken wings! Deep-fried chicken wings with a crispy texture and spiced flavor make them the perfect accompaniment to alcoholic beverages.
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Grilled Tebichi (grilled pork leg)
¥ 790(Tax included)
The surface is crunchy and the inside is thick and full of collagen.It is rich in collagen, which is indispensable for women, and is carefully prepared.The bones are also porori and it's very easy to eat.
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Pochigi
590 yen(Tax included)
Spicy "coarsely ground pork sausage" with plenty of spices such as paprika, chili pepper, and red pepper.In Okinawa, it is called Pochigi and is loved by many people.Please try it with beer.
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pork egg
¥ 690(Tax included)
As the name suggests, Okinawa's standard pork.It is simple so that you can enjoy the original taste as it is.The compatibility with eggs is also excellent.
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Grilled skirt steak of Agu pork with grated daikon radish and ponzu sauce
1280 yen(Tax included)
Agu Pork is a precious skirt steak that can only take about 2 kg from one head.A dish with moderate fat and soft meat that has been prepared at our store.Enjoy with our original grated ponzu sauce.
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Okinawan mozuku tempura
¥ 790(Tax included)
Crispy on the outside! Chewy on the inside! Okinawan mozuku tempura.Deep-fried thigh mozuku from Miyakojima.
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Deep-fried Gurukun
649 yen(Tax included)
Its Japanese name is Takasago, and Gurukun is an Okinawan dialect.It is a fish that can be caught all year round.The most popular way to eat it is fried chicken.It is a must-have dish for Okinawan home cooking with a light taste.
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Fried rice cake
590 yen(Tax included)
Deep-fried rice cakes have more aroma and richness than when they are baked.Dashi and seaweed are the perfect combination for the melted rice cake.
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Deep fried island tofu
590 yen(Tax included)
Deep-fried Okinawan tofu with a heavy, slightly salty taste and condensed taste of domestic soybeans.
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Simmered Nankotsu Soki
¥ 690(Tax included)
Soki is generally Okinawan pork ribs.Soki meat with plenty of collagen simmered in a simmered sauce is seasoned with a sweet and salty flavor.
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Rafute (braised pork belly)
¥ 790(Tax included)
Rafute means "braised pork" in Okinawan dialect.Pigs are an indispensable ingredient in Okinawa, as it has long been said that you can eat everything except the squeak.
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spam ham cutlet
¥ 690(Tax included)
Spam is a staple ingredient in Okinawa.It is ground meat mixed with spices and canned.A ham cutlet-style dish made from thick spam.
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fried chicken with green onion sauce
¥ 690(Tax included)
The crispy fried chicken, moderately sour taste, and the texture of the green onions make the fried chicken refreshing, and it goes well with rice and beer.
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Miso-simmered naabera
¥ 690(Tax included)
Nabera means "Loofah".It is one of the vegetables with high beauty effects because it contains a lot of water and vitamins and minerals.In Okinawa, naabera is often boiled in miso, and its smooth texture and mellow sweetness are the best.
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Cheese and mentaiko omelet
590 yen(Tax included)
Fluffy eggs overflow with cheese and mentaiko!
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curly fries
590 yen(Tax included)
Spiral cut potato familiar to Okinawa A&W.Enjoy spicy potatoes with hot sauce.
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Red potato croquette
590 yen(Tax included)
In Okinawa, purple yam, which is eaten in various ways such as steamed or baked, is rich in nutrients.I made a croquette so that you can enjoy the deliciousness of the red sweet potato as it is.
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Red potato cheese tempura
¥ 690(Tax included)
Cheese is wrapped in purple yam and deep-fried.Please enjoy with salt to enjoy the material itself.
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Spam and cheese grilled potatoes
¥ 790(Tax included)
Spam and potatoes are used to create a pizza-like finish with two types of cheese.The crispy texture goes perfectly with the hot sauce.It is especially popular with female customers.
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goya chips
590 yen(Tax included)
The bitter melon is delicious and made into chips.The main ingredients of bitter gourd are vitamin C, B1, B2, folic acid, and potassium, which are highly nutritious.You can eat it like a snack with beer or awamori.
【Champuru】
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Goya Chanpuru
¥ 780(Tax included)
The culture of Okinawa Prefecture is sometimes called Chanpuru culture, so many people think that Chanpuru is Okinawa.Among them, the king is goya chanpuru.
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Fu Champloo
¥ 780(Tax included)
Okinawan Fu is called "Kurumafu", and unlike the mainland Fu, it is cylindrical and about 30 cm long.Chanpuru is highly nutritious and satisfying to eat.
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Somen Champloo
¥ 780(Tax included)
Somen Chanpuru is Okinawan home cooking.It is also called Somin Champloo in dialect.It goes well with sesame oil, and you can enjoy somen dishes that are a little different.
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mamina champloo
¥ 720(Tax included)
Mamina means "bean sprouts".The crunchy texture of the bean sprouts and the simple seasoning make it an addictive dish that you will never get tired of.
【Rice · Noodle】
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Soki Soba
880 yen(Tax included)
Soki is generally Okinawan pork ribs (spare ribs).There are various theories about the origin of the name, but it is a very popular Okinawan dish.It is a traditional Okinawan dish made with hijiki seaweed, shiitake mushrooms, and carrots in a pork broth base.
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Juicy rice balls (2 pieces)
400 yen(Tax included)
Okinawa's "Takikomi Gohan" is called Jushi.There are various theories about the origin of the name, but it is a very popular Okinawan dish.It is a traditional Okinawan dish made with hijiki seaweed, shiitake mushrooms, and carrots in a pork broth base.
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Taco rice
¥ 690(Tax included)
A representative of Okinawa's B-grade gourmet! Our store's special octopus meat, crunchy lettuce, finely chopped cheese, and tomatoes are placed on top of rice.Please enjoy the fresh shime.
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arthur juice
¥ 420(Tax included)
In Honshu, wakame seaweed is a staple ingredient in miso soup, but sea lettuce has a higher nutritional value than wakame and other seaweeds, and is a familiar ingredient that people in Okinawa eat every day.
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Arthur's Dashi Chazuke
490 yen(Tax included)
"Arthur" is a green seaweed that grows on the rocky coasts of Okinawa, and is called "Aosa" on the mainland.In recent years, it has been attracting attention as a natural health food.Because it is high in protein, it contains more dietary fiber.
【dessert】
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Blue seal ice
300 yen each (tax included)
Red sweet potato, sugarcane, mango, shikuwasa
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Brown sugar warabi mochi
390 yen(Tax included)
